The six Munich breweries at Oktoberfest

Oktoberfest beer: Only from Munich breweries

Only beer from Munich breweries may be served at the Wiesn. Weeks before the Wiesn kicks off, the breweries present their new Wiesn beer brewed every year: Augustiner, Hacker-Pschorr, Hofbräu, Löwenbräu, Paulaner and Spaten. Only beer that comes from one of these Munich breweries and meets the specifications of the protected ‘Oktoberfestbier’ brand may be served at the Oktoberfest. According to a decision by the Munich Regional Court on 17 January 1990, this is officially considered the 'Fest des Münchner Bieres' (‘festival of Munich beer’).

Plakat mit allen sechs Münchner Oktoberfestbrauereien
Verein der Münchener Brauereien
The reputation and speciality of the "Oktoberfest beer" is based on a traditional production method that has been cultivated for centuries and the extraordinary reputation of the Munich Oktoberfest.

Augustiner Bräu München: Munich’s oldest brewery

The monks of the Augustinian order founded a brewery in 1328, which still exists today and is the oldest still in existence within Munich's city limits. After privatisation, Augustiner moved to Neuhauser Straße in 1817, where the Augustiner restaurant, popular with locals and tourists, is still located today. At the end of the 19th century, the headquarters and brewing facilities were moved to Landsberger Straße, where brewing continues to this day. The Augustiner Hell in the bulbous 0.5-litre bottle with the equally bulbous monk on the label enjoys real cult status. At the Oktoberfest, the 6.2 per cent (2024) Augustiner Wiesnbier is available in the Augustiner Festhalle and in the Fischer Vroni, as well as in the Traditionszelt, the Schützenlisl and the new Boandlkramerei musicians’ tent at the Oidn Wiesn. Augustiner is also served in two small festival tents: the Hühner- und Entenbraterei Ammer and the Zur Bratwurst festival tent. The brewery is the only one still using the traditional 200-litre wooden barrels, the so-called Hirschen, for storage.

Hacker-Pschorr: Reunited since 1972

The brewery was first mentioned in a document in 1417 and was located in Sendlinger Straße, where today the restaurant “Altes Hackerhaus” is located. In the 18th century, under the couple Joseph Pschorr and Maria Theresia Hacker, it developed into Munich's leading brewery. Hacker and Pschorr were later continued by their sons as separate breweries, and have only been a common brand again since 1972. Today the brewery is located in the same premises as the Paulaner Brewery. Since 2007, the Hacker-Pschorr beer is sold again in the traditional bottles with swing stopper and “Plopp.” The beer at Oktoberfest, at 6.0% (2023), is available in the Hacker Festzelt and in the Pschorr Festzelt Bräurosl. The Fisch Bäda, the Heimer Enten- und Hühnerbraterei, and Poschner’s also offer Hacker-Pschorr.

Hofbräu München: The beer from the world-famous Hofbräuhaus

There is a Hofbräuhaus in Munich... In 1589, Hofbräu was founded under Wilhelm V as a ducal brewery, and the company has been run as a state-owned enterprise since 1939. The brewery was originally located in the middle of the city, where today the Hofbräuhaus am Platzl is one of Munich’s main tourist attractions. In the 19th century, due to lack of space, the company moved to Innere Wiener Straße, where the Hofbräukeller with one of Munich’s most beautiful beer gardens is still located today. Since the late 1980s, brewing has been carried out in Munich-Riem. At 6.2% (2023), Hofbräu is t one of the strongest of the Oktoberfest beers and is served in the Hofbräuzelt.

Bedienung trägt mehrere Maß Bier zu den durstigen Gästen
RAW, Jan Saurer
Top performance by the waiters and waitresses: Every year, around 7 million liters of beer are served at the Oktoberfest.

Löwenbräu München: Beer from Nymphenburger Straße

The brewery probably began in the late 14th century, but the name Löwenbräu first appeared in the Munich beer brewing index in 1746. In the 19th century, the medium-sized company under the Brey family developed into the largest brewery in Munich and, due to its strong growth, moved to Nymphenburger Straße, where it is still located today. The Löwenbräukeller and its beer garden are famous for spectacular events such as Stout Beer Festivals or the Night of the Tracht. Since 2003, the Spaten-Franziskaner-Löwenbräu Group has belonged to the international brewing group InBev. The brand logo is of course a lion, which looks quite similar to the Bavarian heraldic animal. Every Oktoberfest visitor will also recognize the giant lion in front of the Löwenbräu-Festzelt, roaring “Löööö-weeeen-brääääu” and drinking beer, calling the thirsty onlookers towards him. The Löwenbräu-Wiesntrunk, at 6.1% alcohol (2023), is also available in the Schützen-Festzelt and in the small Haxnbraterei.

Paulaner Brauerei München: It all started with Brother Barnabas

The monks of the Paulaner Order served their first beer of their own in 1634, making Paulaner the youngest of the Munich breweries. At first, Paulaner beer was only served publicly during festivals; otherwise it was reserved for the monks. But soon the bock beer, based on a recipe by Brother Barnabas, enjoyed great popularity among all Munich beer drinkers. For a long time, the brewery’s head office was the Giesinger Nockherberg, in whose restaurant the annual Starkbierfest with the famous Politician Roast (teasing) takes place. Today, the breweries are located in Munich-Langwied. The Oktoberfest beer from Paulaner has 6.0% alcohol (2023) and is served in the Paulaner Festzelt, the Armbrustschützenzelt, the Käferzelt, the Kufflers Weinzelt (as wheat beer until 9 p.m.), the Heinz Wurst- und Hühnerbraterei, the Metzger Stubn, the Münchner Knödelei, and the Münchner Stubn.

Spaten: Inventor of the “Münchner Hell”

The Spaten brewery was founded in 1397 and was located in Neuhauser Gasse for its first few centuries. The brewery moved to Marsstraße in the 19th century, where at least the administration is still located today. Spaten deserves the honor of being the first brewery to bring the “Münchner Hell” (Munich Pale) to market in 1894 — a true bestseller to this day. Since 2003, the Spaten-Franziskaner-Löwenbräu Group has belonged to Interbrew, today InBev. Spaten and Franziskaner beer is available at Oktoberfest in the Schottenhamel-Zelt, where the mayor of Munich also celebrates the first tap every year. There’s also Spaten beer in the Marstall, in the Ochsenbraterei, at the Glöckle Wirt, at the Goldener Hahn, in the Kalbsbraterei, and in the Wirtshaus im Schichtl; you can drink Franziskaner wheat beer in the Feisinger’s Kas- und Weinstubn. The Oktoberfest beer has 5.9% alcohol (2023).

With letter and seal from the EU

Since 2022, Oktoberfest beer is holding the European Union’s “Protected Geographical Indication” seal of origin. This guarantees, that Oktoberfest beer is brewed exclusively in Munich according to its specification and is the beer that will be served at the Munich Oktoberfest. This confirms and protects across the EU what the Munich Breweries Association has always been committed to: Oktoberfest beer is the result of a unique interplay of local brewing and festival culture that can only exist in Munich. Wherever you enjoy your Oktoberfest beer – you can be sure that it is the original from the Oktoberfest.

Beer culture in Munich

Munich beer is cult and traditionally plays a major role in Munich. Beer has been an integral part of Munich life since the city was founded. Especially in summer, there is nothing better than meeting up in Munich's beer gardens and rounding off the evening with a beer and a snack. But that's not the only thing that characterises Munich's beer culture. Discover Munich's traditional and craft beer breweries, the Beer and Oktoberfest Museum and experience exciting brewery tours and beer tastings. Munich Tourism has everything you need to know about beer culture in Munich